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Sauteed Cabbage With Garlic
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This side dish goes great with Slow Cooker Kalua Pork, Corned Beef, or by itself!
Ingredients
1 Head Green Cabbage, quartered and cut crosswise
3 Cloves Garlic minced
1 Tbsp Olive Oil
Salt to taste
Step 1
Heat oil in a large fry pan over medium-high heat. Add cabbage and garlic, season with salt and sauté for 6 to 8 minutes until tender.
Enjoy!
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